Happy Sunday Grocery Lovers!
Today is our Heavenly Spread Day!!
Sunday is always a wonderful cooking and eating day. Having restaurants we are working six days a week and we love our Sundays. We always have a big breakfast and this morning was no exception. We had pork and turkey bacon, scrambled eggs with whipping cream, I usually use water in my eggs to make them fluffy, but I was feeling a little frisky so I used whipping cream. We also had grits with whipping cream and lots of butter and cheese. I had some left over mashed potatoes that I fried with chopped spring onions, bacon and sour cream and buttered toast. This afternoon we will watch movies or golf. I am making our Aunt Eleanor’s pound cake that we will have for dessert with our Sunday dinner. For lunch I had left over angel hair pasta that I added a little olive oil, four-cheese creamy sauce and a tomato sauce with grated parmesan cheese. I severed with a buttery potato roll. Our dinner will be a Southern Scrumptious meal shouting “Eat ME”! For dinner I will be preparing Spicy fried chicken, pork loin with a dill mayo sauce, scrumptious homemade Mac and cheese, mouthwatering fried potato salad and fresh zipper peas and of course bread. Today will be a full day of cooking and eating, just the way we like it! Hope you have a lovely day!
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