Meatloaf

Ingredients

  • ¾ pound ground chuck
  • ¾ pound of ground pork
  • 1 teaspoon of Worcestershire sauce
  • ½ teaspoon of garlic powder   
  • 1 ½ teaspoons salt
  • ¼  teaspoon ground black pepper
  • ¼ teaspoon white pepper
  • ¾  cup chopped onion
  • ¾  cup chopped bell pepper
  • ½ cup of mayo
  • 14.5 ounces canned diced tomatoes with roasted garlic and onion, drained
  • 1/2 cup panko crumbs

Topping:

  • 1/2 cup ketchup
  • 3 tablespoons brown sugar
  • 1 ½  tablespoon coarse ground mustard
  • ½ tablespoon of Worcestershire sauce

Directions

Preheat oven to 375 degrees F.

Mix all meatloaf ingredients well and place in a baking dish. Shape into a loaf.

Topping:

Mix ingredients and spread on loaf. Bake for 1 hour.