Crock Pot Cajun Chili

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With the chilly weather this weekend a great pot of Cajun Chili is what you need to warm your soul! Here is our recipe for Crock Pot Cajun Chili! This is an easy recipe and you can even make it the night before. It is better the next day. It is really lip smacking good! Hope you enjoy!

What you need

 1 lb of ground beef

1 lb ground pork

1 bell pepper (diced)

1 sweet onion (diced)

1 tablespoon minced garlic

2 tablespoons chili powder

2 teaspoons ground cumin 

2 cans of Rotel tomatoes

1 can of crushed tomatoes

1 can of pinto beans

1 can of black beans

1 can of dark red kidney beans

1 can of sweet whole kernel corn

2 teaspoons Slap Ya Mama Cajun Seasoning

Dash of Louisiana Hot Sauce

2 cups shredded cheese

Chopped green onions (for garnish)

 What to do

First go ahead a turn you crock pot on to medium heat so it can get hot. In a skillet, cook beef and pork over medium heat add in onions, bell pepper and garlic cook until meat is no longer pink and veggies are tender; drain. Transfer to a slow cooker. Add the next ten ingredients. Cover and cook on low for 8-10 hours or on high for 4 hours. Garnish individual servings with cheese, green onions and sour cream if desired.

 

Cajun Crock Pot Chili

Cajun Crock Pot Chili

 

 

 

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2 responses »

  1. Hi Suzette!

    I’m an editor with the site AllFreeSlowCookerRecipes.com. I’ve been perusing your blog, and I really enjoy your recipes! I linked to one of them on our site because I think our readers will be thrilled about making it for Mardi Gras, and later too! You can view the recipe here:

    http://www.allfreeslowcookerrecipes.com/Slow-Cooker-Chili-Recipes/Mardi-Gras-Chili

    Do we have permission to link in this manner in the future? In addition, we would similarly like to use this recipe and its accompanying photo in our e-mail newsletters and eCookbooks. Often, for instance, we develop and promote blogger eCookbooks. All of this would drive traffic to your blog.

    *You would receive credit for your recipe with these links.

    You can view a past eCookbook to see how we credit bloggers:

    http://www.allfreeslowcookerrecipes.com/index.php/hct/Free-Recipe-eCookbooks

    As you’ll see, we do not post the recipe in full, but rather link out to it just as we do on the site. Please let us know what you think!

    Thanks so much!


    Jessica Farris
    jfarris@primecp.com
    Prime Publishing LLC
    3400 Dundee Road, Suite 220
    Northbrook, IL 60062
    847-205-9375 Main | 847-513-6099 Fax

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